Holotropic Fruit Profusion teas represent the new generation
of infusions: cutting edge tea technology combined with
age old natural knowledge to satisfy today's taste. New
advances in research have allowed for the addition of real
fruit juices to a fruit and herb extract base, strengthening
flavour and boosting enjoyment levels.
The
desire for tasty, healthier alternatives to coffee and regular
tea is a common one, but often these good intentions are
floored by the uninspiring flavour of many of the health
teas available on the market. Holotropic Fruit Profusion
means this disappointment comes to an end through our selection
of delicious, juicy flavours supported by trusted infusion
staples such as blackberry leaves, liquorice root and rosehips.
The
Fruit Profusion range comprises five varieties:
Ruby Razor blends herbs, berries and
real fruit juices with the delectable sharpness of ruby
grapefruit.
Cherry
Blaze is a deeply delicious blend of real cherry
and blackcurrant juice, fruit extracts, herbs, rosehips
and hibiscus flowers for extra vitamin C.
Passion Power Fruit Profusion mixes the
unmistakably fresh flavour of real passion fruit juice
with selected fruit, herbs and a range of essential vitamins
B, E, and C.
Ninja Apple punches
you in the mouth with a toothsome blend of genuine apple
juice, fruit extracts, herbs and selected spices.
Hot Orange combines real orange juice
with carefully chosen fruit extracts and herbs, warmed
through with ginger root and cloves.
In addition,
a five-in-one showcase, namely Fruit Profusion Rainbow,
will be available as the perfect introduction to the range,
or as a lucky dip for those who can't get over the excitement
of choosing their favourite.
Holotropic
Fruit Profusion aims to make fruit infusions fun again,
with a range of teas that smell, taste and are deliciously
good. Try a touch of high quality honey to enhance their
fruitiness even further, or infuse, refrigerate and serve
with ice for the coolest summer drink around. All this,
and you'd be hard pressed to find zappier packaging with
which to brighten up the kitchen shelf.
DIRECTIONS
Infuse teabag in freshly boiled water for three minutes.
Delicious with or without honey.
